BAD ISCHL \u2013 Great joy at Zauner: The traditional Zauner egg liqueur has been awarded the title of best egg liqueur in the country at the prestigious Falstaff Egg Liqueur Trophy. This victory sees the product prevail against numerous high-quality entries from across Austria, confirming the outstanding quality of the company.<\/p>\n
At the top of the egg liqueur rankings is a trio: Two German manufacturers and the egg liqueur from the Zauner confectionery share first place with 96 points.<\/p>\n
The Falstaff jury, comprised of experienced experts, evaluated the following criteria: taste, consistency, aroma, and overall impression. Zauner egg liqueur impressed with its subtle scent reminiscent of fresh sponge cake. Not too thick, yet surprisingly robust, with a lovely hint of vanilla. Falstaff described its rich yellow appearance, with visible pieces of vanilla bean, as "a perfect example, albeit with a punch.".<\/p>\n
\u201eThis award is a great honor for us and at the same time a confirmation of our daily work,\u201c says Philipp Zauner, Managing Director of Konditorei Zauner. \u201eWe place the utmost importance on high-quality ingredients, traditional recipes and careful production \u2013 the fact that this has now also been recognized by Falstaff as the best egg liqueur in the country makes us very proud.\u201c<\/p>\n
The award underscores the importance of regional products and production. The eggs are sourced from the Reither organic farm in Regau. Zauner's confectionery requires approximately 400,000 eggs annually. The dairy products come from the regional Gmundner Milch dairy.<\/p>\n
The results were published in Falstaff Recipes magazine just in time for Easter.<\/p>\n
However, there's no reason not to enjoy this creamy drink year-round. The eggnog is available all year in the shop on Pfarrgasse in Bad Ischl and online at www.zauner.at.<\/p>\n
In the photo: Philipp Zauner, managing director of Konditorei Zauner, and pastry chef Greg Thaniseb<\/p>","protected":false},"excerpt":{"rendered":"
BAD ISCHL \u2013 Gro\u00dfe Freude im Hause Zauner: Der traditionsreiche Zauner Eierlik\u00f6r wurde bei der renommierten Falstaff Eierlik\u00f6r Trophy als bester Eierlik\u00f6r des Landes ausgezeichnet. Damit setzt sich das Produkt gegen zahlreiche hochwertige Einreichungen aus ganz \u00d6sterreich durch und best\u00e4tigt damit die hervorragende Qualit\u00e4t des Hauses. An der Spitze der Eierlik\u00f6re steht ein Trio: Zwei […]<\/p>\n","protected":false},"author":9796,"featured_media":229942,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[576,59],"tags":[],"class_list":["post-229940","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-unkategorisiert"],"acf":[],"yoast_head":"\n